Friday 23rd April; 3 nights; This is a no fish weekend celebrating guinea fowl, morel mushrooms, white asparagus, strawberries, pork Anchaud, and twice-baked soufflé
One of Frances’ most famous and anticipated dishes. Breast of Guinea fowl, Morel mushroom sauce, the arrival of the white and green asparagus season, alongside the exquisite Gariguettes strawberries that are gracing our markets and the possibility of new season wild garlic. We’re excited to showcase a local delicacy, “Anchaud,” a slow-braised pork shoulder dish, crispy and with garlic. Join us for a perfect short break in the stunning South West of France, where we’ll immerse ourselves in the rich flavours of the region, highlighting seasonal produce from local artisans. Over the course of three nights, you’ll enjoy market visits, relaxation, and indulge in outstanding food, exceptional wine, and delightful company. This unique getaway promises to leave you enchanted by the Lot-et-Garonne lifestyle, with its breathtaking views, serene ambience, and a truly tranquil way of life. Come & enjoy a French spring with us!
Example itinerary
DAY 1 Friday After a tour of the house, relax and kick off your shoes. Help yourself to a drink and make yourself comfortable. We’ll gather at 7 pm for aperitifs, canapés, and a delightful four-course dinner paired with local wines.
Canapés & local pink fizz
Smoked lardons, & wild garlic potato cakes, asparagus, poached egg, hollandaise
Crispy Pork Anchaud, Boulangere potatoes, peas a la Francaise
Local cheese
Crème brulée
Of course, local wine
DAY 2 Help yourself to; continental breakfast, croissants, toasted mais bread, house Jam, tea, coffee Juice, eggs if you wish etc….
A visit to Ste Foy la Grande street market to get some wonderful fresh ingredients, especially white asparagus, strawberries, & mushrooms. We’ll have a meander around the market and a coffee in one of the cafés. Back to the house for lunch and ready for some cooking in the afternoon.
After lunch, a little preparation/assembly of a dish for the evening meal. We will show you some restauranty stuff and a few tricks of the trade. If you prefer, you can crab a book, take a swim, & relax in the sun
Cocktails & canapés
Twice-baked Cantal cheese soufflé
Pot-roasted guinea fowl, Morel mushrooms, vin jaune, gratin potatoes,
green asparagus & spinach
Local cheese and fig marmalade
Pear tart tatin
DAY 3 Help yourself to tea, coffee Juice, & if you would like Emma’s beautiful scrambled eggs and truffle….
Sunday in France is a family day and is celebrated with good food, local wine and good company. We can visit the Bastide town of Issigeac or Eymet in the morning.
Cocktails & canapés
White asparagus mimosa, hazelnuts & capers
Beef Fillet Wellington, Bordelaise, potatoes Salardaise, Green beans
Cheese and quince
Strawberry & pistachio tian
Local wine
DAY 4 Monday Help yourself to; continental breakfast/ warm croissants, toasted mais bread, house Jam, tea, coffee Juice, etc….
We will visit Maison Guingets chocolate shop, followed by a visit to Duras and our vibrant local market.
Travelling from Bordeaux
Travelling from Bordeaux to our location is straightforward. The new tram system, which is situated just outside the Merignac airport terminal, provides a route to Bordeaux’s central train station. Additionally, there is a dedicated shuttle bus from the airport to Bordeaux train station, costing €10, that runs every 30 minutes.
From Bordeaux Saint Jean train station, you can catch a direct train on the Bergerac-Sarlat-la-Canéda line, arriving at Ste Foy la Grande in just one hour. We would be happy to pick you up from the station, which is only a 15-minute drive north of our location. If you intend to fly into Bordeaux, I suggest spending a couple of extra nights, either before or after your stay with us, in what is a beautiful city.
What’s included?
3 nights’ accommodation in a room with a super king-size bed, Egyptian cotton bed linen, flat screen TV, English channels, en-suite bathroom with walk-in showers;
All meals: breakfast, nibbles, lunch & dinner.
All aperitifs & wine with meals. Coffee, tea, biscuits and cakes.
All ingredients for the cookery course.
Bergerac airport pick up.
Transportation throughout the weekend.
What’s not included?
Please note that flights are not included in the package. If you would like to hire a car, it’s not necessary as we will provide transportation throughout the weekend. Our location is conveniently situated 35 minutes from Bergerac Airport and 80 to 100 minutes from Bordeaux.
Travelling from Bordeaux to our location is quite straightforward. The new tram system, which is located just outside the airport terminal, offers a direct route to Bordeaux’s central train station. From there, you can catch a direct train on the Bergerac-Sarlat-la-Canéda line, alighting at Ste Foy la Grande. We would be pleased to pick you up from the station, which is just a 15-minute drive north of our location.
The price per room based on 2 people sharing is £1995.00
Single occupancy £1595.00
3-6 persons on each course
Please note; Depending on seasonal changes, weather and the availability of local products menus are subject to change. Gourmet weekends are not cookery school weekends. We will be cooking for you. So you just relax and enjoy great food.
Interested in this weekend? Then please complete the form below; name, how many people? and it is always good to know where you are coming from.
Extend your weekend
If you’re planning to extend your travel break, consider arriving in Bordeaux. This city offers a blend of rich history, stunning architecture, and a vibrant cultural scene, making it an excellent choice to start a long weekend getaway. For your stay, we recommend choosing a hotel near the opera house, as it provides easy access to the city’s lively atmosphere and elegant entertainment options. We often direct our guests to the Hand Picked Hotels site, where you can find over 20 excellent hotels in the centre of Bordeaux.
If you are flying into Bergerac, you’ll find the charming town just 6 km from Bergerac airport, making it ideal for a day or two of exploration before you join us. We highly recommend the Hotel de Bordeaux and Hotel de France, both excellent business hotels situated on the same street. These hotels offer clean accommodations, inviting pools, and a prime location near Old Town Bergerac’s restaurants, bars, and the beautiful River Dordogne.
