If you are looking for Cooking Holidays & Gourmet Weekends in France then our long weekends are perfect for you. Our Gourmet Weekends & Cookery breaks and start in March through until July and then October & November. Our Breaks are Friday or Saturday arrivals unless otherwise stated. Scroll down to see our 2025 schedule, itineraries and pricing.
Gourmet Weekends are three night all inclusive breaks and a snapshot of our life in France. We eat and drink local food and wines, visit one of Frances most beautiful markets, visit a winery and relax.
For 7 day self catering breaks visit HERE.
If you enjoy cooking, want to learn some new dishes and some tips of the trade then our
4 day Cookery Course is just for you. The course is relaxed and informative, very hands on and the lessons are conducted around our large kitchen table or, weather permitting, out on the covered terrace. Together we prepare dishes, talk a lot, share experiences and we show you the tips of the trade. We sit down and eat together, enjoy the food, share opinions and sample the local wines and drinks. Our cookery courses are designed to demonstrate and teach how easy & relaxed entertaining is.
Allergies & Intolerances. We will be tasting and eating many different products that the area we live in is well known for. Clearly if you have an allergy to mushrooms do not book a course that involves mushrooms and truffles; Equally if you do not eat seafood there is no point attending our fish and shellfish course. Please inform us of all allergies before you book and pay any deposit. Itineraries cannot be changed with short notice.